EuroAsia is a delightful fusion restaurant that brilliantly marries the culinary traditions of Europe and Asia. The ambiance is both elegant and welcoming, offering a serene environment that perfectly complements the eclectic menu. The service is impeccable, with staff who are both knowledgeable and attentive, ensuring a memorable dining experience. EuroAsia is not just a meal, but a culinary journey that promises to enchant your palate with every bite.

The best place. Will come by again and again. Love that guys , their kitchen and their service.

This is a fantastic spot for delicious Russian cuisine! The attentive service and the choice of indoor or outdoor seating create a welcoming atmosphere. My favorites include the pelmeni, mushrooms, potatoes, and their refreshing cold salads. I'll definitely be back!

Come here whenever I want some food from my childhood. Usually it's chebureki... best in town... made to order, crispy, light batter (almost like tempura) and served with refreshing salad. Kampot also was delicious. Tried chicken tabaka two different ways, was not bad. Want to try kabab next time.

The best Uzbek food in our area. All staff are very nice so we keep going there at least few times a month

I was looking for a great food adventure. Uzbek Russian stuff on the menu. Parking is difficult. Friendly owner and waitress.

Absolutely delicious food! This is one of the few Russian restaurants where you can drop by with your friends in the middle of the day and get a really nice meal. A lot of Russian restaurants are open only in the evening for parties. I love this place. I always take my friends there.

Great place in San Fernando Valley. Friendly staff and good food. Whenever we come here EuroAsia never disappoints.

Once again, our family was out on our ABC Foodtrip. This time, we were on the letter U, so we headed to EuroAsia for Uzbek food. That is not the only type of food they serve, but that is what we ordered. Our party of 6 was seated immediately inside. The interior is beautiful! The server we had was Uzbek and was excited to share this food with us. 5/5 - Chebureki: Fried turnover filled with ground meat and onions. Very big, but stuffed only with one long piece of beef. It's tender and light but also a little decadent... I loved this starter! 4/5 - Khanum: Thin dough stuffed with potatoes, beef & lamb and served with vegetable sauce. 4/5 - Kompot: Fresh made drink with fruits. It is not very sweet, which was really nice. 4/5 - Jarkoe: Stewed beef and potatoes, topped with onions. Super tender meat 4/5 - Plov: Rice cooked in a seasoned broth (zirbak) with beef and carrots. Delicious! Another dish with tender beef. 4/5 - Kavurma Lagman: Uzbek hand-rolled noodles, fried in a special sauce made of meat and vegetables 3/5 - Manti: Uzbek steamed big dumpling, stuffed with lamb and beef The food was really good across the board. I would definitely like to return!

When i have some free time, I like to try different foods. Not just pizza places, or doughnuts, but truly different places. I was asking a friend of mine from Russia where she would send me for some authentic cuisine. She said EuroAsia is the place. Off I went. Located off Ventura blvd in Encino, EuroAsia is tucked away in one of the many plazas located in and around the valley. It was just after noon, and there were just 4 guys in the restaurant so I had my choice of where to sit. There is plenty of seating inside and out. It was actually raining that day, or I would have been outside. The restaurant is nicely decorated. It sort of reminded me of something from the past -- like a restaurant the characters in the Godfather might have gone to eat. There were 3 servers, and all of them were nice, but very businesslike. The main server was a a young guy named Tolek. I was told, by my friend, to try something doughy, so I ordered the Chicken "Pelmini." Uhh... oh my .. excellent! I ate the entire plate within minutes. Melted in my mouth. They served sour cream with them, so a dipped a few. Is that right? I'll never know. Oops.. I forgot to mention the Uzbek bread. Whew.. another whopper of great eats. Yes, I ate that too. For the main meal, I ordered the meat stir fry with vegetables. Unfortunately, they were out of that. Back to the menu I went. Chicken Kiev didn't look good to me. I was leaning toward the Plov, but at the last minute I lost my courage and went with the beef pork ribs instead. Are pork ribs a Russian staple. In my mind, I'll say they are -- haha. Anyhoo.. they were spectacular. As were the side potatoes. I hate hyperbole, but it may have been the best meal I've had in a long time. It was that good!!! Afterwards, I spoke with Tolek, who said I should have gone with more of a rice dish. Basically, I SHOULD HAVE GONE WITH THE PLOV!! PLOV!!!!!!!!! Tolek was great though. Very informative, and very friendly. Maybe I should have spoken more to him prior to ordering. smh Next time! And there will be a next time! EuroAsia -- you've got yourself a new fan